1. n/naka
Cuisine: Modern Japanese Kaiseki
Location: Palms
Hours: Wed-Sun: 5:30PM-9PM
Reservations: Required
Website: n-naka.com
Highlights
- Two Michelin stars
- Chef Niki Nakayama's modern kaiseki
- Seasonal California ingredients
- Intimate 26-seat dining room
- 13-course tasting menu
Special Features
- Wine and sake pairings
- Vegetarian menu available
- Chef's garden ingredients
- Personalized experience
n/naka represents the pinnacle of modern Japanese cuisine in Los Angeles, where Chef Niki Nakayama crafts extraordinary kaiseki experiences that blend traditional techniques with California's seasonal bounty. Each meal is a carefully orchestrated progression of flavors, textures, and presentations.
The restaurant's understated elegance and intimate setting create the perfect backdrop for this culinary journey. The attention to detail extends from the meticulously prepared dishes to the thoughtful service, making every visit memorable.
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Pro Tip: Reservations open three months in advance and sell out within minutes. Set a calendar reminder for exactly 10AM PST on release day. For special occasions, note dietary preferences and celebrations when booking.